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DINNER MENU

TRADITIONAL SCOTTISH CUISINE INCLUDED WITH EVERY TICKET

OUR MENU

APPETIZER

Crispy Haggis Bon-Bons

STARTERS
  • World-famous Isle of Bute Smoked Salmon, Griddle Potato, Creme Fraiche, Chive
  • Caramelised Fig, Crowdie Cheese, Balsamic Glaze, Scottish Strawberry

 

MAIN COURSES
  • Breast of Chicken, Orkney Clapshaw, Creamy Scottish Rich Gravy
  • Fresh Fish from the North Sean and Atlantic Ocean
  • Wild Mushroom and Isle of Mull Cheddar Gnocchi